Angelo D.

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Angelo is Co-Director of Culinary Experience at Legacy Preservation Hospitality Group Holdings. Angelo oversees operational strategy and business development, leveraging a robust professional network to advance growth and strategic initiatives. He brings over 15 years of experience in craft pizzeria management, with specialized expertise in Neapolitan and Southern Italian cuisine, including traditional dough production, authentic ingredient sourcing, and regional culinary techniques. His leadership ensures consistent operational excellence, superior culinary execution, and a differentiated customer experience, reinforcing the organization’s strategic objectives.