Exit Options
Full Sale & Exit
Liquidity option for owners who are ready to step away completely.
You receive a full cash payout at closing and transition out of the business entirely.
Operational responsibility, employee management, and day-to-day decision-making are fully assumed by us, providing a clean, immediate exit.
Owners gain financial security while knowing the business is in capable, long-term hands.
Full Sale & Consult
For owners who want liquidity but also wish to remain involved at a strategic or operational level.
You receive the same full cash payout, while continuing to contribute through consulting or a defined operational role of your choosing.
This allows you to leverage your experience to guide the business’s ongoing success and have the opportunity to participate in future acquisitions, helping scale the parent firm while reducing personal day-to-day responsibility.
Our Team
Bobby O.
Domenico F.
Domenico F.
Bobby is Chief Executive Officer of Legacy Preservation Hospitality Group Holdings. He has over 25 years of experience leading and owning restaurant platforms across complex operating environments. Most recently, he developed and executed an enterprise operating strategy that drove meaningful year-over-year revenue growth while materially
Bobby is Chief Executive Officer of Legacy Preservation Hospitality Group Holdings. He has over 25 years of experience leading and owning restaurant platforms across complex operating environments. Most recently, he developed and executed an enterprise operating strategy that drove meaningful year-over-year revenue growth while materially improving cost structure. His strengths include executive leadership, organizational discipline, cost optimization, and operational execution that enables scalable, repeatable performance.
Domenico F.
Domenico F.
Domenico F.
Dominic is Director of Culinary Curation at Legacy Preservation Hospitality Group Holdings. Dominic leads the firm’s menu strategy and culinary operations, overseeing menu development, catering offerings, and retail menus across multiple locations. He brings over 35 years of culinary experience as an Italian master chef, with deep experti
Dominic is Director of Culinary Curation at Legacy Preservation Hospitality Group Holdings. Dominic leads the firm’s menu strategy and culinary operations, overseeing menu development, catering offerings, and retail menus across multiple locations. He brings over 35 years of culinary experience as an Italian master chef, with deep expertise in Italian-American cuisine and authentic regional Calabrese and Sicilian dishes, including traditional recipes, regional cooking techniques, and ingredient sourcing. His expertise ensures high-quality, consistent culinary execution while supporting scalable operational and brand standards.
Cathy T.
Domenico F.
Cathy T.
Cathy is Chief Experience Officer at Legacy Preservation Hospitality Group Holdings. Cathy leads the firm’s client experience strategy, curating and implementing enterprise-wide client experience programs and staff training initiatives. She brings over 30 years of experience in client service and experience management, training employees
Cathy is Chief Experience Officer at Legacy Preservation Hospitality Group Holdings. Cathy leads the firm’s client experience strategy, curating and implementing enterprise-wide client experience programs and staff training initiatives. She brings over 30 years of experience in client service and experience management, training employees to deliver consistent and exceptional service. Her work reinforces organizational excellence while driving a culture of client-focused performance
Jay S.
Tiffany H.
Aggie W.
Jay is Chief Operating Officer of Legacy Preservation Hospitality Group Holdings. He leads the firm’s operational and acquisition strategy, overseeing multi-unit performance, deal sourcing, and enterprise integration. He brings over 30 years of experience in technology and systems implementation, team leadership, and revenue optimization
Jay is Chief Operating Officer of Legacy Preservation Hospitality Group Holdings. He leads the firm’s operational and acquisition strategy, overseeing multi-unit performance, deal sourcing, and enterprise integration. He brings over 30 years of experience in technology and systems implementation, team leadership, and revenue optimization across scaled restaurant platforms. Jay holds a Bachelor of Science in Biology from Drexel University.
Aggie W.
Tiffany H.
Aggie W.
Aggie is Director of Staffing, Internal Recruitment & Training at Legacy Preservation Hospitality Group Holdings. Aggie leads the firm’s talent strategy, designing and implementing internal recruitment and training programs to ensure a high-performing workforce. She brings over 15 years of experience in the restaurant industry, training
Aggie is Director of Staffing, Internal Recruitment & Training at Legacy Preservation Hospitality Group Holdings. Aggie leads the firm’s talent strategy, designing and implementing internal recruitment and training programs to ensure a high-performing workforce. She brings over 15 years of experience in the restaurant industry, training aspiring chefs and maintaining strong relationships with leading culinary arts programs. She holds degrees from Gloucester County Institute of Technology and Walnut Hill College.
Tiffany H.
Tiffany H.
Tiffany H.
Tiffany is a seasoned operator and advisor with over 15 years of experience scaling service-based businesses and supporting founder-led teams. She’s built and led multiple companies across operations, finance, and leadership, including co-founding a hospitality group that grew to 90+ employees, and launching a coaching company supporting service entrepreneurs nationwide.
David O.
Michael A.
David O.
David is Director of Technology at Legacy Preservation Hospitality Group Holdings. David oversees the firm’s technology systems, implementing quality controls and solutions that ensure reliable and scalable operations. He brings over 10 years of experience in IT and computer systems, aligning technology infrastructure with organizational
David is Director of Technology at Legacy Preservation Hospitality Group Holdings. David oversees the firm’s technology systems, implementing quality controls and solutions that ensure reliable and scalable operations. He brings over 10 years of experience in IT and computer systems, aligning technology infrastructure with organizational and operational objectives. He is currently pursuing a Bachelor’s degree in Finance from Rowan University in South Jersey and applies his technical expertise in his personal time through advanced computer system assembly.
Tyler B.
Michael A.
David O.
Tyler is Head of Strategic Partnerships at Legacy Preservation Hospitality Group Holdings. Ty oversees the firm’s strategic marketing and partnership initiatives, leveraging an extensive and influential professional network to identify and cultivate growth opportunities. He co-leads DevelopNow, a boutique performance training and coachin
Tyler is Head of Strategic Partnerships at Legacy Preservation Hospitality Group Holdings. Ty oversees the firm’s strategic marketing and partnership initiatives, leveraging an extensive and influential professional network to identify and cultivate growth opportunities. He co-leads DevelopNow, a boutique performance training and coaching practice serving NBA, international, and Division I NCAA basketball athletes, bringing substantial expertise in strategic management and high-performance program development. He is also a recognized authority in digital and social media marketing, applying his knowledge to enhance brand presence, engagement, and market positioning at an enterprise level.
Michael A.
Michael A.
Michael A.
Michael is Co-Director of Culinary Experience at Legacy Preservation Hospitality Group Holdings. Mike oversees operational strategy and business development, leveraging a robust professional network to support growth and strategic initiatives. He brings extensive experience in craft pizzeria management, with a demonstrated ability to driv
Michael is Co-Director of Culinary Experience at Legacy Preservation Hospitality Group Holdings. Mike oversees operational strategy and business development, leveraging a robust professional network to support growth and strategic initiatives. He brings extensive experience in craft pizzeria management, with a demonstrated ability to drive operational excellence, team performance, and customer engagement across multiple locations. His expertise ensures consistent execution of high-quality culinary and service standards while advancing the organization’s strategic objectives.
Angelo D.
Angelo D.
Angelo D.
Angelo is Co-Director of Culinary Experience at Legacy Preservation Hospitality Group Holdings. Angelo oversees operational strategy and business development, leveraging a robust professional network to advance growth and strategic initiatives. He brings over 15 years of experience in craft pizzeria management, with specialized expertise
Angelo is Co-Director of Culinary Experience at Legacy Preservation Hospitality Group Holdings. Angelo oversees operational strategy and business development, leveraging a robust professional network to advance growth and strategic initiatives. He brings over 15 years of experience in craft pizzeria management, with specialized expertise in Neapolitan and Southern Italian cuisine, including traditional dough production, authentic ingredient sourcing, and regional culinary techniques. His leadership ensures consistent operational excellence, superior culinary execution, and a differentiated customer experience, reinforcing the organization’s strategic objectives.
Natale A.
Angelo D.
Angelo D.
Natale is Head of Strategic Operations at Legacy Preservation Hospitality Group Holdings. Natale oversees enterprise-wide operational performance, providing leadership, coordination, and oversight across the organization. He brings over 17 years of experience in restaurant management and operations, with a proven ability to align teams, m
Natale is Head of Strategic Operations at Legacy Preservation Hospitality Group Holdings. Natale oversees enterprise-wide operational performance, providing leadership, coordination, and oversight across the organization. He brings over 17 years of experience in restaurant management and operations, with a proven ability to align teams, maintain operational discipline, and step in as needed to ensure organizational effectiveness. He also coordinates the activities of the Strategic Advisory Council, facilitating collaboration and alignment among senior advisors.
Vince T.
Vince T.
Vince T.
Vince is a strategic advisor at Legacy Preservation Hospitality Group Holdings. Vince serves as a senior strategic advisor to the C-Suite, providing guidance on investment strategy distribution, organizational efficiency, and the implementation of best practices across all business functions. He brings over 12 years of executive experien
Vince is a strategic advisor at Legacy Preservation Hospitality Group Holdings. Vince serves as a senior strategic advisor to the C-Suite, providing guidance on investment strategy distribution, organizational efficiency, and the implementation of best practices across all business functions. He brings over 12 years of executive experience in asset management, having held leadership positions at several of the world’s largest global asset management firms. He holds a Bachelor of Finance from Rutgers, The State University of New Jersey, graduating summa cum laude and as a member of the Honors College, and a Master of Business Administration from Villanova University with concentrations in Finance and Strategic Management.
Brian J.
Vince T.
Vince T.
Brian is a financial services professional with extensive experience in commercial and equipment financing, particularly focused on helping businesses secure capital for equipment acquisitions. According to his professional profile, he’s worked in commercial financing for over 16 years and specializes in equipment finance solutions tailor
Brian is a financial services professional with extensive experience in commercial and equipment financing, particularly focused on helping businesses secure capital for equipment acquisitions. According to his professional profile, he’s worked in commercial financing for over 16 years and specializes in equipment finance solutions tailored to business needs. He has expertise in structuring financing and lease arrangements for a range of industries, helping clients access equipment even when traditional lending criteria (like strong credit scores) might be a barrier.
Josselson is frequently listed as a contact or representative for equipment lease financing at Rogue Financial Group (often referred to in practice as Rogue Leasing). He’s cited in industry directories and trade publications as the point person for equipment finance services, including for restaurant and hospitality clients.
Contact info historically shared in public industry listings includes his email and phone for business inquiries related to equipment leasing, where he represents financing solutions to small and medium business owners.